in Dessert Recipes

Banana ice cream

updated

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Ingredients for 1 servings:

  • 4 bananas
  • 500 ml buttermilk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

the healthy option

Peel the bananas, slice them, and place them in the freezer. Using a hand blender, puree the banana slices until smooth. Then add the buttermilk and stir until a firm consistency is reached. Done.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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