in Drink Recipes

Banana milkshake with vanilla ice cream

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Ingredients for 2 servings:

  • 2 bananas, very ripe
  • 250 ml milk
  • 4 tbsp vanilla ice cream
  • n. B. Chocolate sprinkles, optional

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 minute; Total time approx. 6 minutes

delicious use for leftover bananas

Peel the bananas and cut them into large chunks. Blend them with a splash of milk for about 20 seconds. Add the remaining milk and the vanilla ice cream and blend everything for about 30 seconds until frothy. Pour the milkshake into glasses and serve, garnished with chocolate sprinkles.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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