in

Banana pancakes for babies

Spread the love

Ingredients for 2 servings:

  • 1 banana(s)
  • 2 eggs
  • 1 tbsp spelt flour
  • 1 tbsp oat flakes, fine

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 20 minutes

Place all ingredients in a blender and blend until no lumps remain. Then simply fry in batches in a pan at low heat. The pancakes are suitable for babies 7 months and older. Always offer only very small, thin pieces to avoid choking! Always pay attention when feeding!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Bread dumplings à la Didi

Galettes with Camembert, pear and cranberries