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Beans with onions and ham

updated

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Ingredients for 1 servings:

  • 1 can green beans
  • 1 small onion(s)
  • 1 pack of ham or bacon cubes
  • some butter
  • some Maggi

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 35 minutes

quick, easy and delicious

First, dice an onion and fry it in butter until translucent—for the flavor. Meanwhile, fry the ham or bacon cubes in the same pan. Drain the beans in a colander and rinse. Add the beans to the pan, add a few drops of Maggi, and let it warm through.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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