John Myers
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Berlin Cheesecake Massacre
The perfect berlin cheesecake massacre recipe with a picture and simple step-by-step instructions.
Cheesecake
- 250 g Margarine
- 300 g Sugar
- 6 piece Eggs
- 2 packet Vanilla pudding
- 2 packet Custard
- 1 packet Baking powder
- 1 packet Vanilla sugar
- 1 Splash Lemon juice
- 1 kg Quark fat level
Chocolate coins
- 5 piece Eggs
- 170 g Sugar
- 220 g Salted butter
- 200 g Chocolate 70% cocoa
- 80 g Ground almonds
Coulis
- 1 piece Lemon
- 200 g Frozen raspberries
- 200 g Fresh raspberries
- 2 tbsp Cassis
- 2 tbsp Raspberry spirit
- 2 tbsp Powdered sugar
- 10 piece Fresh raspberries
Cheesecake
- For the cheesecake, mix the margarine with the sugar. Separate the eggs and mix in the 6 egg yolks, keep stirring. Now mix in the pudding powder, sauce powder, baking powder, vanilla sugar and lemon sprinkle and continue stirring.
- Now beat the egg white in another bowl until it is almost completely stiff and mix in. Fold in the quark. Bake at 180 ° C for 40 minutes.
Chocolate coins
- For the chocolate chips, melt the butter with the chocolate and then mix everything together in a bowl with the mixer until it forms a smooth dough. Bake at 180 ° C for 30 minutes.
Coulis
- For the coulis, finely grate the lemon peel. Put all ingredients in a blender and puree until the sauce is smooth.
- Put the cheesecake and the chocolate talon on a plate, spread a few fresh raspberries on top and garnish with the sauce so that it looks like a massacre took place here.
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