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Blackberry Jelly Special

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Blackberry Jelly Special

The perfect blackberry jelly special recipe with a picture and simple step-by-step instructions.

everything done by myself:

  • 600 ml Blackberry juice
  • 1 tablespoon Vanilla sugar
  • 2 teaspoon Orange sugar http://www./rezept/430884/Orangen-Zucker.html
  • 250 g Preserving sugar 2: 1
  1. Blackberries picked, boiled with 100 ml of water and passed through a fine sieve.
  2. Measure out the juice, add the vanilla sugar and orange sugar + preserving sugar and bring to the boil.
  3. Surging for 3 minutes, then fill into glasses, screw on, place on the lid, turn again after 10 minutes.
  4. Best before 1 year.
Dinner
European
blackberry jelly special

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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