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Blue Champagne Diani

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Ingredients for 1 servings:

  • 8 ice cubes
  • 2 tsp lemon juice, freshly squeezed
  • 2 cl Blue Curaçao
  • 2 cl vodka, 2 cl lime juice
  • n. B. Champagne, chilled
  • 1 cherry(s) (cocktail cherry), with stem

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Sundowner

You’ll need a shaker, a strainer, and a chilled champagne glass. Fill the top of the shaker with ice cubes. Add the lemon juice, blue curaçao, vodka, and lime juice. Close the shaker and shake vigorously for about 8 seconds. Strain the mixture through the strainer into the chilled glass and top up with champagne if desired. Carefully add the cocktail cherry to the glass and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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