in Portugal

Bolinhos Donna Amelia

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Ingredients for 4 servings:

  • 250 g sugar
  • 100 g corn flour, fine
  • 125 g butter, melted
  • 1 pinch of cinnamon
  • Nutmeg, grated
  • 4 eggs
  • 2 egg whites, 2 tbsp molasses
  • powdered sugar

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Beat the eggs with the sugar. Then add the flour and the remaining ingredients. Finally, add the melted butter. Now line the baking pans and pour in the batter. Bake in the oven and immediately sprinkle with powdered sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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