Contents
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Ingredients
- 8 g Oat bran
- 30 g Olive oil
- 70 g Yogurt
- 2 piece Eggs
- 100 g Ground almonds
- 5 g Baking soda
- 10 g Linseed
- 15 g Sunflower seeds
- 30 g Grated Emmental
- 1 tsp Paprika spice
- 1 tsp Salt
Instructions
- Preheat the oven to 180 degrees
- Put all the ingredients in a bowl and work with a hand mixer (dough hook).
- Cover the baking pan (around 24cm) with baking paper so that the edge is also covered with it.
- Now add the mixture and bake in the oven for 40 minutes.
- If it gets too dark, simply cover with aluminum foil.
- I made it after 25 minutes and let it bake again.
Nutrition
Serving: 100gCalories: 429kcalCarbohydrates: 7.5gProtein: 15.8gFat: 37.8g