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Bread with salad and cream cheese topping

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Ingredients for 2 servings:

  • 6 slice(s) bread(s), square slices
  • 6 lettuce leaves
  • 200 g cream cheese, grainy
  • margarine
  • n.e. tomato(s) or bell pepper(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Spread the bread slices with margarine. Place lettuce slices on top and spread with cream cheese. Garnish with pepper or tomato pieces.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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