in

Breaded meat sausage

Spread the love

Ingredients for 2 servings:

  • 1 small meat sausage
  • Breadcrumbs
  • 1 egg(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cut the sausage into slices, coat in egg and breadcrumbs and fry the slices in oil.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Viennese veal goulash

pepper sauce