Breakfast for children with omelet

Ingredients for 1 servings:

• 1 slice(s) of bread(s) or a roll
• some butter
• 1 egg(s)
• 1 cherry tomato(s)
• 1 apricot(s)
• some cucumber slices

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

Simple and delicious

Spread the bread or roll with butter. Crack the egg into a bowl and whisk it with a fork. Then cook it on both sides in a nonstick pan like an omelet. Once the omelet is cooked, split it in half and decorate it with the fruit and vegetables to create a funny face. Depending on the season, you can use different fruits and vegetables; the sky’s the limit.