Ingredients for 1 servings:
- 250 g butter
- 1 spring onion(s), cut into rolls
- ½ onion(s), red, cut into quarter rings
- 3 tomatoes, dried, cut into pieces
- 1 tsp sea salt flakes
- some pepper, colorful
- n. B. flowers, edible, colorful, dried
- some lemon zest
- n. B. herbs, dried
- e.g. garlic, very finely diced
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Spread a nice wooden board with room-temperature butter, decorate with beautiful waves, then sprinkle with sea salt flakes, lemon zest, herbs, garlic, vegetables, dried tomatoes, and colorful flowers. Serve with a few slices of bread, and enjoy the delicious butter with the bread in a convivial atmosphere. Other possible toppings for the butter boards include: – Diced ham – Goat cheese, walnuts, soft figs or fresh – Mexican with corn, salsa, and ground pork – Sweet with honey and nuts – Anything you like



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