in Recipes

Butter cookies

updated

Spread the love

Ingredients for 1 servings:

  • 130 g butter, soft
  • 130 g sugar
  • 1 packet of vanilla sugar
  • 1 m.-sized egg(s)
  • 340 g flour
  • ½ tsp baking powder

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

quick and tasty, children love these cookies

Cream the butter, sugar, vanilla sugar, and egg until fluffy. Combine the flour and baking powder and stir in until a crumbly dough forms. Form small balls and place them not too close together on a greased or parchment-lined baking sheet. Flatten slightly, using a fork if necessary. Bake in a preheated oven (convection or conventional) at 180°C until golden brown.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Butter cookies

Homemade cream cheese with rosemary and chili!