Ingredients for 4 servings:
- 12 slices of bacon
- 6 slice(s) chicken breast, cooked, large thin slices
- 24 sage leaves
- 8 small date tomatoes
- ½ cucumber(s)
- e.g. salt and pepper
Instructions
Working time approx. 15 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 25 minutes
Bacon, chicken, and sage rolls – a small appetizer or snack
Place the bacon slices lengthwise on a board. Season each slice with salt and pepper, place two sage leaves lengthwise on top, and place half a trimmed slice of chicken breast on top. Carefully roll each slice lengthwise and thread three rolls onto small satay skewers. Halve the tomatoes and slice the cucumber diagonally into 32 slices. Grill the skewers on baking paper in a preheated oven at 200°C or fry them in a pan until crispy. Place four slices of cucumber on the left and right sides of an appetizer plate (saucer), then place a skewer on top and place four tomato halves on the right and left sides. It looks great and is gone in no time!



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