in Recipes

cake base

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Ingredients for 8 servings:

  • 6 tbsp sugar
  • 6 tbsp oil
  • 6 tbsp flour
  • 3 eggs
  • ½ pack of baking powder

Instructions

Working time approx. 10 minutes; Rest time approx. 1 day 1 hour; Total time approx. 1 day 1 hour 10 minutes

Simply combine everything in a mixing bowl. First, mix everything on speed 1, then mix everything into a dough on speed 3. Preheat oven to 190°C. Now simply pour the entire mixture into a greased springform pan and place it in the preheated oven. About ten to twelve minutes later, the cake base is ready (you can easily check if the base is done by inserting a toothpick into it. If no dough sticks to it, it’s done!!!). Let it cool briefly in the pan.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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