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Candied walnuts

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Ingredients for 1 servings:

  • 200 g walnuts
  • 3 tbsp brown sugar
  • 1 tbsp vanilla sugar
  • 4 tbsp water

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

from the microwave

Mix the sugar, vanilla sugar, and water in a microwave-safe container. Add the walnuts and mix well. Microwave at 800 watts for 2 minutes. Stir. Stir again for 2 minutes at 800 watts. For the third and final time, microwave at 800 watts for 2 minutes. Spread onto a silicone mat and allow to cool. Caution: It will be quite hot from the microwave! Tips: At Christmas time, you can add a little cinnamon. This also works great with hazelnuts. You can remove the caramel from the container by simply placing it in clear water for a while.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Candied walnuts

Candied walnuts