in Dessert Recipes

Charoset

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Ingredients for 1 servings:

  • 250 g raisins
  • 250 g date(s), dried
  • 250 g fig(s), dried
  • 250 g almond(s), grated
  • 250 g hazelnuts, grated
  • 500 g apples
  • Cinnamon
  • red wine

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

a Jewish recipe, served with matzo, lamb and green herbs

Peel and finely chop the apples. Process all ingredients through a meat grinder (or chop in a food processor). Season with cinnamon and red wine.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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