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Cheese bread

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Ingredients for 1 servings:

  • 2 cups flour
  • 1 packet of baking powder
  • 2 cup(s) cheese, grated
  • 2 cup(s) milk, small
  • 1 pinch(s) of pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

super fast

One cup holds approximately 250 ml. Mix the ingredients and pour into any baking dish. Bake at 200°C for approximately 35 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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