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Cheese-Poultry Cocktail

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Ingredients for 4 servings:

  • 200 g cheese, Havarti in one piece, cut into cubes
  • 1 chicken, grilled
  • 3 peach(s), ripe and firm
  • 2 tbsp mayonnaise
  • 1 tsp lemon juice
  • 2 tbsp ketchup
  • Salt
  • Pepper, white, ground
  • 1 pinch of horseradish
  • some lettuce

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

appetizer

Cut the chicken into bite-sized pieces. Blanch the peaches in boiling water, peel them, and cut them into wedges. Place the cheese, chicken, and peaches in a bowl. Mix the mayonnaise, lemon juice, ketchup, salt, pepper, and horseradish together. Pour over the salad. Mix gently, cover, and let stand for 20 minutes. Divide the lettuce leaves into bowls and arrange the lettuce on top.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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