in Eastern Europe

Cheesecake "khachapuri"

updated

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Ingredients for 4 servings:

  • 2 packs of puff pastry
  • 250g mozzarella
  • 250 g feta cheese
  • 25 g butter
  • 1 pinch(s) of pepper
  • 1 egg yolk
  • 1 tbsp sesame seeds

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 35 minutes

Georgian specialty

Filling: Grate cheese and season with pepper. Place one package of puff pastry on a baking sheet (lined with parchment paper or buttered). Spread the cheese mixture over the pastry and add butter flakes. Cover with the second sheet of puff pastry, seal the edges, and decorate as desired, e.g., simply press down with a fork or make borders. Brush with egg yolk and sprinkle with sesame seeds. Bake for approximately 20 minutes at 180 degrees Celsius.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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