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Cheesecake without a base

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Ingredients for 1 servings:

  • 1 kg quark (low-fat quark)
  • 125 g butter
  • 375 g sugar
  • 4 eggs
  • 1 tbsp pudding powder (vanilla)
  • 1 tbsp vanilla sugar
  • 1 tbsp baking powder
  • 1 pinch of salt
  • 1 lemon(s)
  • Fat for the mold

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Squeeze the lemon. Mix all ingredients into a dough. Pour into a greased springform pan. Bake at 200°C for about 60 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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