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Chervil cream cheese

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Ingredients for 1 servings:

  • 200 g cream cheese
  • 1 bunch of chervil
  • pepper, black
  • Pepper, red

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Finely chop the chervil. Mix the chervil and cream cheese with the peppercorns and season to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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