in Recipes

Chicory fruit salad

updated

Spread the love

Ingredients for 4 servings:

  • 2 m.-large chicory
  • 1 banana(s), ripe
  • 3 apples
  • 1 pear(s)
  • 150 g sour cream
  • 1 can of tangerine(s)
  • 50 g cane sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

After removing the bitter stalk, cut the chicory crosswise into fine strips. Also finely chop the fresh fruit. In a bowl, combine the sour cream with 2/3 of the mandarin orange juice and the sugar. Add the fruit and chicory strips and stir in. Finally, fold in the mandarin oranges.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Carrot salad

Pork knuckle in a Roman pot