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Chilli Con Carne

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Chilli Con Carne

The perfect chilli con carne recipe with a picture and simple step-by-step instructions.

  • 50 g Chopped onion
  • 1 tbsp Chopped garlic
  • 1 tbsp Chilli pepper
  • 400 g Ground beef
  • 1 tsp Chilli powder
  • 1 tsp Salt
  • 1 tsp Pepper
  • 250 g Diced tomato
  • 250 g Canned kidney beans
  1. Fry the onions, garlic, chilli peppers, spices and minced meat in a pan, season. Deglaze with the diced tomatoes and add the kidney beans. Let simmer until everything has combined well.
Dinner
European
chilli con carne

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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