John Myers
Contents
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Ingredients
- 250 g Chinese egg noodles
- 1 tsp Oil
- 400 g Mixed minced meat
- 3 Carrots
- 1 bunch Spring onion
- 2 Garlic cloves chopped
- 2 Red peppers
- 1 glass Soybean sprouts
- 100 ml Vegetable broth
- 3 tbsp Soy sauce
- 2 tsp Chinese spice
- Salt pepper
Instructions
- Prepare the pasta according to the instructions on the packet. Cut the carrots and peppers into strips. Cut the spring onions into rings and chop the garlic. Drain the seedlings.
- Fry the mince with oil in a wok for 5 minutes. Add the carrots and garlic and cook for another 5 minutes.
- Add spring onions, peppers and seedlings and sauté briefly. Now season and add the vegetable stock, season to taste and serve with the noodles.
Nutrition
Serving: 100gCalories: 171kcalCarbohydrates: 7.3gProtein: 11.6gFat: 10.6g
