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Chinese cabbage salad

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Ingredients for 4 servings:

  • 175 g Chinese cabbage, prepared and cut into strips
  • 1 orange(s), prepared and cut into pieces
  • 1 banana(s), sliced
  • 6 tbsp cream
  • 1 bag of salad herbs (Knorr Salad Seasoning Spiced Garden Herbs)
  • 40 g nuts, chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

according to my mother’s recipe

Transfer the salad dressing to a bowl, add the cream, and mix everything together. Mix the salad ingredients into the prepared dressing and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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