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Chocolate-banana-almond cookies

updated

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Ingredients for 1 servings:

  • 150 g almonds, ground
  • 2 bananas, ripe
  • 4 tbsp flour
  • 3 tbsp coconut blossom sugar
  • 2 tsp baking cocoa
  • 1 tsp cinnamon

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 35 minutes

for all meta types, for 12 pieces

Preheat oven to 150 degrees Celsius (300 degrees Fahrenheit). Mash the bananas with a fork and add all the remaining ingredients. Mix everything into a smooth batter. Spoon into 12 small mounds on a baking sheet lined with parchment paper and level the surface. Bake for 15 to 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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