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Chocolate-nut bars

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Ingredients for 1 servings:

  • 200 g dates
  • 80 g peanut butter
  • 10 g peanuts
  • 25 g baking cocoa
  • 2 pinches of salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Vegan, paleo, sugar-free

Chop the dates slightly and mix them with the remaining ingredients in a food processor. Form into bars and wrap in cling film.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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