Ingredients for 12 servings:
- 6 small Bockwurst (from the jar)
- 12 almond sticks
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Break each sausage in half. Cut a slit in the closed part with a knife. Insert an almond sliver. Done! Fingers can be placed on the edge of a potato salad or egg salad.



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