in Dessert Recipes

Christmas Children's Tiramisu

updated

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Ingredients for 6 servings:

  • 500 g quark
  • 500 g mascarpone
  • 8 tsp sugar
  • 1 pinch of cinnamon
  • 300 g speculatius biscuits
  • 1 jar cocoa
  • Cocoa powder
  • 100 ml milk

Instructions

Working time approx. 10 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 10 minutes

Whisk the quark with mascarpone, milk, cinnamon, and sugar until smooth. Cover the bottom of a baking dish with speculatius biscuits and drizzle with cocoa. Top the biscuits with a little cream. Continue layering biscuits and cream until all is used up, then top with cream. Dust with cocoa and let the dessert sit overnight.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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