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Ciabatta Pizza

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Ingredients for 2 servings:

  • 1 ciabatta for baking
  • 2 tomatoes
  • 100 g cheese, grated cheese or cheese slices (spicy)
  • 6 slices of salami
  • Tomato paste
  • Pizza seasoning

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

quick and easy

Cut the ciabatta bread in half and spread tomato paste on both halves, ensuring they are well coated. Place salami slices on top; slice tomatoes and place on top of the salami. Sprinkle the tomatoes with pizza seasoning. Sprinkle the cheese or place cheese slices on top of the tomatoes. Bake the whole thing on a baking sheet at 200°C for about 10-15 minutes, until the cheese has melted nicely.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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