in Recipes

pizza rolls

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Ingredients for 6 servings:

  • 10 rolls
  • 200 g ham, cooked
  • 200g salami
  • 200 g mushrooms
  • 200 g cream
  • 200 g cheese, grated, e.g. Emmental
  • Spice(s) to taste

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Chop the ham, salami, and mushrooms into small pieces. Mix in the cheese and cream, and season with spices (e.g., barbecue seasoning or just paprika, salt, and pepper). Cut the rolls in half and spread generously with the mixture. Bake for about 12 minutes in a preheated oven at 180 degrees Celsius (convection oven).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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