Clean Mushrooms – That’s How it Works

So that nothing goes wrong when cooking, you have to pay attention to a few things, especially with mushrooms. In this article, we will show you how to properly clean mushrooms.

Clean mushrooms properly: brush instead of washing

• Mushrooms absorb water very quickly, so they should only be brushed if possible.
• If necessary, remove coarser dirt with a knife and cut off the dried interfaces.
• Alternatively, you can also work with a damp cloth.

Clean mushrooms properly: Watch out for maggots

• Even an optically perfect mushroom can contain maggots.
• To be really sure that the mushroom is maggot-free, have it cut up when you buy it. This protects you from unpleasant surprises.
• Also, watch out for maggots when cutting, so you don’t cook bugs with them.

Cleaning mushrooms properly: More tips

• Especially with larger and older porcini mushrooms, the stalk may be hard and fibrous. It is best to check this before cooking so that the food tastes right.
• If you collect mushrooms yourself, it is best to clean them on the spot. This saves you a lot of effort in the kitchen. In addition, the dirt is easier to remove and does not spread all over your mushrooms.