in Recipes

Colorful salad

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Ingredients for 8 servings:

  • 1 cucumber(s)
  • 1 bunch of radishes
  • 1 bell pepper(s), yellow
  • 1 red bell pepper(s)
  • 1 stalk(s) leek
  • 2 small cans of corn
  • 2 cloves garlic
  • Salt
  • pepper
  • some olive oil
  • some balsamic vinegar

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

simple, healthy, nice to look at and for in between

Clean and chop all the fresh ingredients. Drain the corn. Mix everything well in a bowl and season with salt, pepper, olive oil, and balsamic vinegar, if desired. This is an ideal gift for barbecues. Tip: If you prefer to serve the salad with flatbread, white bread, ciabatta, or rolls, you can also add 2 cans of tuna, 250g grated cheese, and 500g al dente pasta.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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