in USA or Canada

Creamy egg sauce

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Ingredients for 2 servings:

  • 2 eggs, hard-boiled
  • 3 tbsp mayonnaise
  • 3 tbsp crème fraîche
  • 1 tbsp chopped herbs (e.g. parsley)
  • e.g. salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for baked potatoes

Finely dice the eggs and mix them with the other ingredients. Then season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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