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Creamy tomato dip, vegan

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Ingredients for 1 servings:

  • 1 pack of Soy Cuisine
  • ½ tube(s) tomato paste
  • 10 tbsp olive oil
  • ½ bunch basil (or 1 frozen pack)
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for baked potatoes

Mix soy cuisine, tomato paste, olive oil, and finely chopped basil, season with salt and pepper. It tastes delicious with baked potatoes and is super quick to make.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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