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Créme fraîche herb dressing

updated

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Ingredients for 1 servings:

  • 200 g crème fraîche
  • ½ garlic clove(s)
  • 4 tsp herbs (salad herbs), dried
  • 3 tbsp mayonnaise
  • Salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

without oil

Mix all ingredients, season to taste and then let it steep.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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