in Dessert Recipes

Crispy yogurt dish

updated

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Ingredients for 6 servings:

  • 1 lemon(s)
  • 250 g yogurt
  • 2 tbsp honey
  • 150 g apple
  • 50 g sweet cream
  • 1 tbsp butter
  • 2 tbsp oat flakes, wholegrain
  • 2 tbsp almonds, chopped
  • 1 tbsp honey

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Squeeze the lemon, mix the juice with the yogurt and 2 tablespoons of honey in a bowl. Wash, peel, and finely grate the apple, and immediately stir it into the yogurt. Whip the cream until stiff peaks form and stir it into the apple mixture. Serve the yogurt mixture in a glass bowl. Melt the butter in a pan. Add the oats, chopped almonds, and 1 tablespoon of honey and toast, stirring constantly. Let cool and sprinkle over the apple yogurt.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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