in Recipes

Crown Snowflakes Cookies Cookies Frozen

Spread the love

Contents show

Crown Snowflakes Cookies Cookies Frozen

The perfect crown snowflakes cookies cookies frozen recipe with a picture and simple step-by-step instructions.

Dough ingredients

  • 100 g Ground almonds
  • 100 g Sugar
  • 1 pinch Salt
  • 1 Egg
  • 200 g Butter
  • 260 g Flour

frosting

  • 150 g Powdered sugar
  • 1 tbsp Water
  • 0,5 tsp Blue food coloring
  1. Knead all dough ingredients, cool for 30-60 minutes, roll out and cut out snow crystals and crowns. Bake for about 12 minutes at 160 degrees. Let cool down
  2. Mix the powdered sugar into a thick mass and carefully pour onto the biscuits. Decorate with coconut flakes, stars, sugar pearls, etc. If necessary, decorate with marzipan mixture.
Dinner
European
crown snowflakes cookies cookies frozen

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Spicy Chicken Buns, Spicy Creamy Pointed Cabbage, Potato and Garlic Puree

Braised Pear in Crispy Coating with Almond and Tonka Bean Ice Cream