in Recipes

crumbly Hawaiian toast

updated

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Ingredients for 2 servings:

  • 4 slice(s) baguette(s), 3 cm thick
  • 1 slice(s) pineapple
  • 8 g butter
  • 4 slice(s) turkey ham, cooked (round shape)
  • 60 g Cheddar, mild, from the block

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes

For the Omnia oven

Spread the baguette slices thinly with butter. Fold the ham slices in half and place the rounded sides on the bread. Cut the pineapple slice into 4 pieces and place each on the ham. Cut approximately 1 mm thick slices of cheddar and place them on the pineapple. Place the prepared bread slices in the Omnia oven. Bake on top of the gas stove at high heat for about 10 minutes, until the cheese melts.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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