in Recipes

Cucumber in garlic sauce

updated

Spread the love

Ingredients for 2 servings:

  • ½ cucumber(s)
  • 1 garlic clove(s)
  • 1 cup of yogurt or quark
  • Salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel the cucumber, cut it into small cubes, and place it in a bowl. Add the yogurt or quark. Finely chop the garlic and add it as well. Season with salt.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Nut cake

Super-quick onion cake