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Super-quick onion cake

updated

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Ingredients for 2 servings:

  • 1 pack of rolls (Knack and Back dough, for baking)
  • 1 pack of cream cheese, herbs
  • 5 onions
  • 1 pack of diced ham

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Flatten the unbaked bread dough and spread it with cream cheese. (Of course, you can also use homemade dough or store-bought pizza dough; the store-bought rolls are just really handy because they’re just the right size for parties.) Then slice the onions into rings or small pieces and top the buttered rolls with them. Then add the diced ham and bake the whole thing in the oven at 200 degrees Celsius for about 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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