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Cucumber salad or cucumber cold soup

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Ingredients for 1 servings:

  • 1 cucumber(s)
  • 500 ml water
  • 3 tbsp vinegar
  • 3 tbsp sugar
  • Salt
  • black pepper
  • some lemon juice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

very refreshing in summer

Coarsely grate the cucumber and mix with the remaining ingredients. Season to taste with salt, pepper, and lemon juice, and a little more sugar if desired. This recipe calls for one cucumber. For 4 servings, I use 3 cucumbers.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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