in Recipes

Cucumber salad with lemon

Spread the love

Ingredients for 4 servings:

  • 1 cucumber(s)
  • 1 cup sour cream
  • 1 small lemon(s)
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Grate the peeled cucumber. Let it rest for 5 minutes. Drain the cucumber water. Add the sour cream and the juice of half or a small lemon, and finally season with salt and pepper. It makes a delicious side dish, for example, for mashed potatoes with scrambled eggs.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sausage pan with mustard and cream

Duck breast in the raspberry pond