in Recipes

Curry pineapple dip

Spread the love

Ingredients for 1 servings:

  • 2 slice(s) pineapple, from the can
  • 150 g whole milk yogurt
  • 100 g sour cream
  • curry powder
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely dice the pineapple. Prepare a sauce with the other ingredients and add the pineapple cubes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Zurich Apple Cake

Tagliatelle with dried tomatoes