John Myers
Contents
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Ingredients
- 1 Red Onion
- 0,5 Chopped hot peppers
- 20 g Fresh ginger
- 5 Fresh tomatoes, alternatively 1 can of peeled tomatoes
- 1 tbsp Curry
- 200 ml Cola
- 1 pinch Salt
- 1 pinch Sugar
Instructions
- Cut the onion into small cubes. Peel tomatoes and cut into pieces. Fry the onions until translucent, add the sliced ginger. Stir in the pepperoni and curry. Deglaze with cola and simmer for 1 - 2 minutes. Now add the tomatoes. Add salt and sugar to taste.
- Depending on how you want it, leave the sauce chunky or puree it finely. If you want it very thin, you can also press the sauce through a sieve
- Cold sauce can also be used as a dip. (e.g. to Taccos)
Nutrition
Serving: 100gCalories: 100kcalCarbohydrates: 20gProtein: 1.6gFat: 1.1g
