in Recipes

Date chocolate sauce

updated

Spread the love

Ingredients for 2 servings:

  • 100 g dates
  • 100 ml water or soy milk
  • 50 g cocoa powder, unsweetened
  • 1 pinch of salt
  • possibly cinnamon

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

vegan, no added sugar, quickly made in a blender

Chop the dates to a size suitable for a blender and blend them with the water. Then add the cocoa and salt. A pinch of cinnamon also works well. Using soy milk instead of water makes it creamier.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chicken liver pate in butter

Dip for wraps