in Recipes

Delicate orange cookies

updated

Spread the love

Ingredients for 1 servings:

  • 100 g cornstarch
  • 60 g wheat flour
  • 80 g powdered sugar
  • 1 orange(s), zest
  • 100 g margarine

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 12 minutes; Total time approx. 27 minutes

Made in no time

Preheat the oven to 180°C (top/bottom heat). Knead the cornstarch, flour, 50g powdered sugar, orange zest, and margarine into a smooth dough by hand. Using a teaspoon, scoop out small balls and form them into balls. Place the balls, leaving some space between them, on a baking sheet lined with baking paper and bake in the preheated oven for about 12 minutes. Let the cookies cool completely and then dust with the remaining powdered sugar.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cinnamon star tiramisu

Roast pork from the Roman pot