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Delicious Wholemeal Rolls

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Delicious Wholemeal Rolls

The perfect delicious wholemeal rolls recipe with a picture and simple step-by-step instructions.

  • 400 g Whole wheat flour
  • 130 ml Buttermilk
  • 130 ml Water
  • 1 tbsp Sugar
  • 15 g Yeast
  • 1 tsp Salt
  • Sunflower seeds
  1. Make a yeast dough from the ingredients above, heat the water and buttermilk for it. Let the dough rise in a warm place for 30 minutes. Then knead once and let rise for another 30 minutes.
  1. Shape the dough into approx. 8 rolls, turn in sunflower seeds (need to be pressed a little hard), place on a baking sheet with baking paper, cover with a tea towel, let rise again for approx. 45 minutes
  1. Bake in a preheated oven for 15-20 minutes until golden brown.
Dinner
European
delicious wholemeal rolls

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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